Bolu pisang.
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, bolu pisang. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bolu pisang is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Bolu pisang is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have bolu pisang using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bolu pisang:
- {Get 200 g of pisang (ditimbang tanpa kulit).
- {Take 165 g of terigu.
- {Prepare 150 g of gula pasir.
- {Prepare 3 btr of telur.
- {Take 27 g of susu bubuk(1sct).
- {Make ready 100 g of margarin.
- {Take 50 ml of minyak.
- {Prepare 1 sdt of sp.
Steps to make Bolu pisang:
- Mixer sp,gula,telur hungga putih berjejak.
- Masukkan margarin yg sudah dicairkan.
- Masukkan pisang yg sudah dilumatkan,(sebelum dilumatkan)ambil kira² 50g untuk topping atasnya.
- Masukkan terigu dan susu bubuk secara bertahap dg speed paling rendah.
- Matikan.mixer tambahkan minyak,,,.
- Aduk pake spatula hingga rata,jgn sampe ada minyak yg mengendap dibawah.
- Tuang ke loyang yg sudah di oles margarin.. sy pake uk 20cm kurang tinggi,, kl pake 18 lebih pas ya buibu.
- Oven selama 45mnt atw sesuaikan oven masing² sy pake otang,api sedang.
- Selamat mencoba semoga bermanfaat.
So that is going to wrap this up with this exceptional food bolu pisang recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
