Easiest Way to Prepare Quick Bolu Pisang

Bolu Pisang.

Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, bolu pisang. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bolu Pisang is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Bolu Pisang is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have bolu pisang using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bolu Pisang:

1. {Prepare 4 buah of pisang (yang udah lembek).
2. {Get 1 saset of skm putih.
3. {Take 4 butir of telur.
4. {Make ready 1/2 sdt of SP.
5. {Get 1/2 sdt of garam.
6. {Take 200 gr of gula pasir.
7. {Make ready 250 gr of tepung terigu.
8. {Take 1/2 sdt of baking powder.
9. {Prepare Sejumput of cinnamon bubuk (bisa di skip).
10. {Take 150 ml of minyak goreng.

Steps to make Bolu Pisang:

1. Blender pisang bersama skm hingga halus.
2. Mixer telur, gula, garam, sp hingga mengembang, kental berjejak.
3. Masukkan pisang yang sudah di blender, aduk rata, setelah itu tambahkan tepung, cinnamon bubuk dan baking powder sambil di ayak, mixer sebentar dengan speed rendah, lalu masukkan minyak, aduk balik hingga rata.
4. Siapkan loyang yang sudah di oles margarin dan di alasi baking paper, lalu tuang adonan ke dalam loyang.
5. Panggang selama 40 menit suhu 180 atau sesuai oven masing masing.

So that's going to wrap it up for this special food bolu pisang recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!