How to Prepare Perfect Bolu Tape Pandan Keju

Bolu Tape Pandan Keju.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, bolu tape pandan keju. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Bolu Tape Pandan Keju is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Bolu Tape Pandan Keju is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook bolu tape pandan keju using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bolu Tape Pandan Keju:

1. {Make ready 200 gr of tape singkong.
2. {Take 40 gr of SKM putih.
3. {Take 1/2 sdt of vanilla cair.
4. {Prepare 3 butir of telur.
5. {Prepare 1 butir of kuning telur.
6. {Take 145 gr of gula pasir.
7. {Get 1 sdt of SP.
8. {Prepare 150 gr of tepung terigu.
9. {Prepare 25 gr of susu bubuk.
10. {Make ready 1/4 sdt of garam.
11. {Get 150 gr of margarin, cairkan.
12. {Take 1 sdt of pasta pandan.
13. {Get 15 gr of tepung maizena.
14. {Make ready 50 gr of keju, diparut.

Steps to make Bolu Tape Pandan Keju:

1. Siapkan semua bahan. Haluskan tape singkong, susu kental manis dan vanilla pakai blender / chopper..
2. Kocok telur, SP dan gula pasir sampai mengembang, kental dan berjejak (sekitar 10 menit)..
3. Masukkan tape yang sudah dihaluskan, mixer asal rata dengan speed paling rendah. Lalu tambahkan keju (sisakan untuk topping), mixer lagi asal rata..
4. Masukkan tepung terigu, maizena, susu bubuk dan garam sambil diayak. Mixer sebentar lalu lanjutkan aduk balik perlahan dengan spatula..
5. Tambahkan margarin dan pasta pandan, aduk balik perlahan hingga rata, jangan sampai ada endapan yang tersisa karena bisa membuat bolunya bantat. Dan ngaduknya perlahan, jangan sampai adonan jadi encer karena bolu bisa kempes..
6. Siapkan loyang, oles tipis margarin dan beri baking paper, lalu oles lagi margarin tipis aja. Tuang adonan ke dalam loyang, ratakan permukaan nya dengan spatula. Beri topping almond dan keju (sesuai selera). Hentakan beberapa kali..
7. Oven dengan suhu 170'C selama 45 menit atau hingga matang, tes tusuk aja ya. (Oven nya jangan lupa dipanaskan dulu selama 10 menit)..
8. Biarkan hangat dulu baru keluarkan bolu dari loyang, dinginkan dan potong-potong..
9. Sajikan 💚.
10. Super lembuut 😍😍😍.

So that's going to wrap it up for this special food bolu tape pandan keju recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!