Kue Kacang Jadul Ngeprul.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, kue kacang jadul ngeprul. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kue Kacang Jadul Ngeprul is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Kue Kacang Jadul Ngeprul is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook kue kacang jadul ngeprul using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kue Kacang Jadul Ngeprul:
- {Get 250 g of kacang tanah sangrai, buang kulit ari, haluskan.
- {Get 500 g of tepung terigu.
- {Get 200 g of gula halus.
- {Take 200 g of minyak goreng bisa kurang/lebih, tergantung tekstur adonan.
- {Get 1 sdt of garam.
- {Get of Olesan: 2 kuning telur + 3 sdm minyak.
- {Make ready of Taburan wijen (kebetulan stok habis jd polosan).
Steps to make Kue Kacang Jadul Ngeprul:
- Campur semua bahan, tambahkan minyak sedikit demi sedikit sampai adonan bisa dibentuk/tidak ambyar.
- Lalu gilas dengan diberi alas plastik dan ditabur tepung sedikit. Kemudian cetak sesuai selera. Letakkan diloyang yg telah dioles margarin tipis. Kemudian oles dengan bahan olesan dan tabur wijen..
- Oven selama 20-30 menit, sesuai oven masing2 (saya pake oven tangkring). Sering2 dicek ya mom, dan putar posisi loyang (klo' pake oven tangkring). Jangan lupa sebelum digunakan oven dipanaskan dulu 15 menit..
So that's going to wrap this up for this exceptional food kue kacang jadul ngeprul recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
