Bolu Sukade.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, bolu sukade. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bolu Sukade is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Bolu Sukade is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook bolu sukade using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bolu Sukade:
- {Get of Bahan berikut ini 1/2 resep dari aslinya.
- {Prepare 4 of kuning telur.
- {Take 50 gr of gula pasir.
- {Make ready 1/2 sdt of esens vanilla.
- {Make ready 165 gr of butter mix margarin.
- {Take 100 gr of terigu serbaguna.
- {Prepare 12.5 gr of susu bubuk.
- {Prepare 3 of putih telur.
- {Get 75 gr of gula pasir.
- {Make ready 1 sdt of air jeruk lemon/nipis.
- {Make ready 1/4 sdt of garam.
- {Prepare 100 gr of sukade warna warni.
Instructions to make Bolu Sukade:
- Panaskan oven 170 c. Mixer kuning telur, gula dan esens vanila hingga mengembang dan pucat. Sisihkan..
- Mixer butter mix margarin hingga mengembang pucat. Resep aslinya dikocok dgn gula tepung, tapi gulanya saya pindah ke putih telur nanti, agar meringuenya lebih bagus dan stabil..
- Masukkan kocokan kuning telur ke kocokan butter mix. Aduk rata..
- Masukkan terigu dan susu bubuk sambil diayak. Aduk rata (jangan overmix)..
- Buat meringuenya. Mixer putih telur, garam dan air jeruk lemon, beri gula secara bertahap sambil dimixer kecepatan sedang hingga hampir stiff peak dan terlihat glossy. Cukup kaku tapi tidak terlalu kaku karena masih akan di-fold-in ke adonan sebelumnya..
- Masukkan meringue, aduk lipat (fold-in) secara bertahap dan perlahan ke dalam adonan kuning telur-butter tadi. Jangan overmix yaa.
- Terakhir masukkan sukade. Aduk rata..
- Lumuri loyang tulban dengan margarin/butter. Tuang adonan dan ratakan..
- Panggang dalam oven yg sudah dipanaskan, selama 35-45 menit. Tes tusuk, angkat..
- Balikkan ke atas piring. Potong2. Bisa disajikan hangat atau didiamkan 1-2 hari karena flavornya akan semakin 'keluar' dan menyatu..
So that's going to wrap this up with this special food bolu sukade recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!