Simple Way to Make Any-night-of-the-week Bolu Pisang Kukus

Bolu Pisang Kukus.

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, bolu pisang kukus. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Bolu Pisang Kukus is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Bolu Pisang Kukus is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have bolu pisang kukus using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bolu Pisang Kukus:

1. {Prepare 2-3 buah of pisang ambon.
2. {Make ready 2 butir of telur ayam.
3. {Get 100 gram of gula pasir.
4. {Take 120 gram of tepung terigu.
5. {Prepare 6 SDM of minyak goreng.
6. {Take 1 sdt of soda kue.
7. {Prepare 1 sdt of vanili (di skip karena lagi tidak ada).

Instructions to make Bolu Pisang Kukus:

1. Siapkan bahan-bahannya.
2. Lumatkan pisang sampai halus dengan menggunakan garpu.
3. Di wadah lain, masukkan telur, gula putih Dan vanili. Aduk sampai gula larut.
4. Kemudian adonan tersebut, masukkan pisang yang sudah di lumatkan. Aduk sampai merata.
5. Lalu tambahkan tepung terigu, garam dan soda kue sambil di ayak. Kemudian aduk sampai rata..
6. Terakhir, masukkan minyak goreng lalu aduk sampai merata.
7. Siapkan cetakan yang sudah dioleskan minyak goreng, lalu masukkan adonan pisang.
8. Panaskan kukusan, masukkan cetakan tsb ke dalam kukusan dengan api sedang cenderung kecil. Dikukus selama 30 menit. Jangan lupa tutup kukusan ditutup dengan serbet supaya air kukusan tidak menetes ke kue..

So that's going to wrap it up with this exceptional food bolu pisang kukus recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!