Steps to Prepare Award-winning Nastar Klasik

Nastar Klasik.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, nastar klasik. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Nastar Klasik is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Nastar Klasik is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have nastar klasik using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nastar Klasik:

1. {Take of Bahan A.
2. {Prepare 120 gr of margarin (resep asli 100 gr).
3. {Prepare 80 gr of butter (resep asli 100 gr).
4. {Prepare 1 butir of kuning telur.
5. {Prepare 50 gr of gula halus.
6. {Take of Bahan B.
7. {Get 300 gr of tepung terigu pro rendah (me kunci biru).
8. {Get 20 gr of susu bubuk.
9. {Make ready 15 gr of tepung maizena.
10. {Prepare of Isian.
11. {Get of Selai nanas.
12. {Make ready of Olesan.
13. {Take 2 butir of kuning telur.
14. {Make ready 1 sdm of skm.
15. {Get 2 sdm of minyak goreng.

Instructions to make Nastar Klasik:

1. Dalam wadah, campur margarin, butter dan gula halus, aduk sampai tercampur rata. Kemudian masukkan kuning telur, aduk sampai rata saja.
2. Tambahkan bahan B yang sudah di ayak, kemudian aduk sampai tercampur rata.
3. Panaskan oven dengan api sedang, kemudian ambil adonan sesuai selera (disini saya menggunakan sendok takar 1 sdt) dengan berat selai nastar 4-5gr. Pulung adonan sampai habis dan tata di atas loyang.
4. Panggang adonan selama 20 menit menggunakan api sedang cenderung kecil. Setelah itu keluarkan dari oven, lalu tunggu sampai dingin baru di olesi dengan bahan olesan. Saya oles sebanyak 3 - 4 x.
5. Kemudian panggang lagi dengan api sedang cenderung kecil selama 25 menit atau sampai warna yang diinginkan. Angkat dan dinginkan di cooling rack.
6. Nastar siap disajikan 😃.

So that's going to wrap this up with this exceptional food nastar klasik recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!