Steps to Prepare Quick Bolu Tape

Bolu Tape.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, bolu tape. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bolu Tape is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Bolu Tape is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bolu tape using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bolu Tape:

1. {Make ready of 🥖Bahan A.
2. {Make ready 175 gr of tape singkong buang sumbunya.
3. {Get 30 gr of skm putih (me 1 sachet).
4. {Prepare 1 sdt of vanili esense.
5. {Get of 🍔Bahan B.
6. {Take 6 of kuning telur.
7. {Prepare 4 of putih telur.
8. {Take 150 gr of gula pasir (me:140 gr).
9. {Prepare 15 gr of cake emulsifier (me:sp).
10. {Take of 🥨Bahan C.
11. {Make ready 150 gr of tepung terigu pro rendah.
12. {Take 15 gr of maizena.
13. {Prepare 25 gr of susu bubuk (me:1 sachet).
14. {Take sejumput of garam.
15. {Make ready of 🌮Bahan D.
16. {Make ready 150 gr of mix mentega + margarin (me:palmia royal) lelehkan.
17. {Take of 🧀Pelengkap :.
18. {Prepare 100 gr of / secukupnya keju parut, sebagian di campur di adonan.

Instructions to make Bolu Tape:

1. Siapkan semua bahannya. Lelehkan mentega+margarine. Campur bahan A (tape singkong, kental manis & vanilli), haluskan lalu sisihkan. Campur bahan C sambil diayak, sisihkan..
2. Kocok telor, gula & SP sampai mengembang, putih, kental, berjejak sekitar 12 - 15 menit..
3. Turunkan speed, masukkan tape, mixer asal rata aja. Matikan mixer, masukkan bahan C bertahap, aduk balik dengan spatula..
4. Ambil sedikit adonan, campurkan dengan mentega leleh, aduk rata lalu tuang ke adonan sisanya. Aduk rata sampai homogen (tidak ada mentega yang mengendap di bawah). Campur dengan sebagian keju parut, aduk rata..
5. Siapkan loyang (saya loyang tulban diameter 22 cm, kl bisa yg uk 24, biar tdk meluber spt punya sy) yang sudah diolesi mentega & ditaburi terigu. Tuang adonan ke dalam loyang, taburi dengan sisa keju parut. Panggang di oven yang sudah dipanasi sebelumnya dgn api sedang sampai matang (sekitar 30 - 40 menit), tergantung oven masing2 ya..
6. Setelah matang, angkat biarkan hangat baru keluarkan dari loyang & potong2. Nikmati lembutnya bolu tape & wangi margarine yg menyatu dgn tape.😍.

So that's going to wrap it up for this special food bolu tape recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!