Nastar Wisman.
Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, nastar wisman. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Nastar Wisman is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Nastar Wisman is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have nastar wisman using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nastar Wisman:
- {Make ready 450 gram of tepung kunci (pro rendah).
- {Prepare 100 gram of gula halus.
- {Take 2 of kuning telur untuk adonan.
- {Get 1 of kuning telur untuk olesan.
- {Prepare 200 gram of margarin mix butter anchor.
- {Get 100 gram of butter wisman.
- {Take 1 sachet of susu bubuk dancow.
- {Get 1 sdm of minyak goreng untuk olesan.
- {Take of Selai nanas instan (merk royal yang enak).
Steps to make Nastar Wisman:
- Mixer telur, gula halus, margarin, butter (sebentar saja yang penting tercampur).
- Masukan terigu dan susu bubuk.
- Bentuk adonan menjadi bulat (masing2 kalo saya 8 gram) lalu isi dengan selai nanas yang sebelumnya sudah di bulat2in..
- Masukan ke dalam oven selama 15 menit api atas dan bawah, lalu angkat, suhu oven 150.
- Olesi nastar yang sudah diangkat dengan kuning telur yang sudah dicampur dengan minyak goreng, lakukan 2 kali olesan (tidak perlu menunggu nastar dingin untuk dioles).
- Masukan kembali nastar yang sudah diolesi kuning telur ke dalam oven selama 8 menit dengan api atas saja.
- Tunggu dingin, lalu masukan ke toples..
So that is going to wrap this up for this exceptional food nastar wisman recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!