How to Make Homemade Sagu Keju Simpel

Sagu Keju Simpel.

Sagu Keju Simpel

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, sagu keju simpel. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sagu Keju Simpel is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Sagu Keju Simpel is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sagu keju simpel using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sagu Keju Simpel:

  1. {Make ready 250 gr of butter margarin (palmia royal).
  2. {Get 150 gr of susu kental manis.
  3. {Take 50 gr of gula halus.
  4. {Prepare 100 gr of keju parut.
  5. {Take 400 gr of tepung maizena.
  6. {Get of Toping: keju parut / coklat cips.

Steps to make Sagu Keju Simpel:

  1. Mixer butter bersama susu dan gula. +/- 2menit.
  2. Masukkan kaju parut. Aduk dengan spatula..
  3. Tambahkan tepung, aduk rata..
  4. Spuitkan di atas loyang. Tambahkan toping. Panggang dengan api sedang cenderung kecil, hingga matang..

So that's going to wrap it up for this exceptional food sagu keju simpel recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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