Kue cubit lumer ala abang2.
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, kue cubit lumer ala abang2. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Kue cubit lumer ala abang2 is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Kue cubit lumer ala abang2 is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have kue cubit lumer ala abang2 using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kue cubit lumer ala abang2:
- {Prepare 100 gr of tepung protein sedang.
- {Prepare 80 gr of gula pasir.
- {Prepare 1 butir of telur.
- {Prepare 1/2 sdt of baking powder.
- {Get 1/4 sdt of soda kue.
- {Prepare 1 sdt of fermipan.
- {Prepare 2 sdm of margarin dilelehkan.
- {Get 100 ml of air matang.
Steps to make Kue cubit lumer ala abang2:
- Kocok telur dan gula sampai kental dan berjejak..
- Tambahkan baking powder dan soda kue kocok sebentar..
- Tambahkan tepung sedikit demi sedikit, diselingi dengan memasukkan air. Lakukan sampai habis..
- Tambahkan margarin cair, aduk rata..
- Tambahkan fermipan, aduk rata. Kemudian tutup dan simpan selama 15 menit..
- Siapkan cetakan kue cubit, olesi dengan margarin. Tuang adonan dan tutup cetakan. Gunakan api kecil. Tunggu kurang lebih 3 menit buka tutup dan tambahkan coklat meses. Tutup cetakan sebentar sampai coklat meleleh, kemudian angkat..
- Kue cubit setengah matang siap dinikmati..
So that is going to wrap this up for this special food kue cubit lumer ala abang2 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!