How to Prepare Speedy Donat Ubi

Donat Ubi.

Donat Ubi

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, donat ubi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Donat Ubi is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Donat Ubi is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook donat ubi using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Donat Ubi:

  1. {Get 250-275 gr of segitiga biru.
  2. {Get 40 gr of susu bubuk.
  3. {Make ready 45 gr of Gula pasir.
  4. {Prepare 5 gr of ragi instan.
  5. {Take 1 of telur.
  6. {Make ready 150 gr of ubi kukus yang sudah dihaluskan.
  7. {Get 75 ml of air dingin.
  8. {Take 50 gr of margarin.
  9. {Make ready of Topping.
  10. {Make ready of Gula halus (optional).

Instructions to make Donat Ubi:

  1. Campur tepung, gula, fermipan, susu bubuk,air,telur aduk sampai setengah kalis. Biarkan 30 menit sampai ngembang (supaya terglutenisasi).
  2. Setelah mengembang uleni sebentar dan cetak Diamkan sebentar sambil memanaskan minyak untuk menggoreng.
  3. Mohon maaf kebesaran ukurannya xixi, goreng sampai matang api kecil aja. Baliknya cukup sekali supaya tidak semakin berminyak.
  4. Setelah matang, angkat tiriskan dan beri topping. Rasanya enak bangett 😍😍.

So that's going to wrap this up for this exceptional food donat ubi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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