Recipe of Perfect Dadar Gulung Pandan

Dadar Gulung Pandan.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dadar gulung pandan. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Dadar Gulung Pandan is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Dadar Gulung Pandan is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook dadar gulung pandan using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dadar Gulung Pandan:

1. {Take of Bahan Kulit.
2. {Take 250 gram of tepung terigu segitiga biru.
3. {Take 2 sdm of tepung kanji rosebrand.
4. {Get 1 butir of telur.
5. {Get 1 bungkus of santan Kara (65ml).
6. {Make ready 2 sdm of minyak.
7. {Take 600 ml of air.
8. {Get 1/2 sdt of garam.
9. {Make ready 1 sdm of pasta pandan.
10. {Get of Isian inti kelapa.

Instructions to make Dadar Gulung Pandan:

1. Untuk kulit, campur semua bahan kulit, aduk rata sampai tidak ada yg menggumpal (bisa disaring).
2. Panaskan pan anti lengket (pastikan betul2 panas untuk menghasilkan kulit dadar yg berlubang2), tuang 1 sendok sayur kecil adonan,putar2 hingga rata.
3. Gunakan api kecil, Tunggu hingga matang. Angkat lalu beri isian.
4. Gulung. (Tips : pakai api kecil untuk memanaskan pan dan membuat kulit Dadar. Agar pan betul2 panas sebelum dituang adonan,pastikan pan cukup lama berada diatas api. Pan yg cukup panas akan bunyi mendesis ketika diberi adonan).

So that is going to wrap this up for this exceptional food dadar gulung pandan recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!