Simple Way to Make Favorite Bolu pisang 4 telur

Bolu pisang 4 telur.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bolu pisang 4 telur. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bolu pisang 4 telur is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Bolu pisang 4 telur is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook bolu pisang 4 telur using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bolu pisang 4 telur:

1. {Prepare of tepung terigu.
2. {Make ready of gula pasir.
3. {Take of telur.
4. {Make ready of baking powder.
5. {Prepare of tbm.
6. {Take of garam.
7. {Take of mentega(yg sudah dicairkan).
8. {Make ready of pisang.

Instructions to make Bolu pisang 4 telur:

1. Telur.gula.tbm.garam mixer dengan kecepatan tinggi hingga putih berjejak.
2. Masukkan tepung dan baking powder..aduk dengan spatula hingga tercampur..
3. Kemudian masukkan pisang yang sudah dihaluskan dan diaduk sampe tercampur rata.
4. Terakhir masukkan mentega yg sudah dicairkan..aduk hingga tercampur rata...
5. Setelah itu tuang adonan ke dalam loyang yg terlebih dahulu sudah diolesi mentega dan ditaburi dg tepung...
6. Kemudian panggang dalam oven selama 35 menit dengan suhu 150 drajat...
7. Cek kematangan dg tusuk sate...stelah matang bolu pisang siap disajikan.....

So that's going to wrap this up for this special food bolu pisang 4 telur recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!