Simple Way to Prepare Perfect Bolu pisang panggang

Bolu pisang panggang.

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bolu pisang panggang. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bolu pisang panggang is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Bolu pisang panggang is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook bolu pisang panggang using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bolu pisang panggang:

1. {Get of pisang uli.
2. {Prepare of tepung trigu.
3. {Get of gula.
4. {Prepare of telur.
5. {Take of mentega.
6. {Prepare of beking powder.
7. {Take of beking soda.
8. {Get of sp.

Instructions to make Bolu pisang panggang:

1. Mixer telur gula dan sp sampai mengembang.
2. Jika sudah mengembang masukan baking soda baking powder tepung trigu dan pisang yg sudah d haluskan.
3. Aduk perlahan sambil masukan mentega yg sudah d cairkan.
4. Jika sudah merata masukan ke cetakan kue jgn lupa beri mentega dan tepung pada cetakan biar tdk lengket lalu siap d oven.
5. Tusuk bolu kalau sudah tdk lengket berarti sudah matang.
6. Selesai.

So that's going to wrap it up with this special food bolu pisang panggang recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!