Step-by-Step Guide to Prepare Homemade BOLU Jadul SUKADE

BOLU Jadul SUKADE.

BOLU Jadul SUKADE

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bolu jadul sukade. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

BOLU Jadul SUKADE is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. BOLU Jadul SUKADE is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook bolu jadul sukade using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make BOLU Jadul SUKADE:

  1. {Take of Bahan I :.
  2. {Make ready 6 butir of Telur.
  3. {Make ready 130 gram of Gula pasir (tambah jk suka manis).
  4. {Make ready 1 sdt of SP.
  5. {Get of Bahan II :.
  6. {Take 200 gram of Tepung terigu serbaguna.
  7. {Prepare 150 gram of Butter mix dg margarin, cairkan.
  8. {Prepare 1-2 sdm of Kental manis putih, larutkan dg 3 sdm air.
  9. {Prepare 100 gram of Sukade.

Steps to make BOLU Jadul SUKADE:

  1. Panaskan oven 170°C. Oles loyang tulban ukuran 20 dg carlo.
  2. Kocok speed tinggi bahan A sampai pucat dan kental berjejak.
  3. Turunkan speed rendah, masukkan terigu bertahap kocok asal rata. Matikan mixer.
  4. Masukkan butter cair, aduk lipat dg spatula.
  5. Beri kental manis, aduk.
  6. Taburi dasar loyang dg sebagian sukade atau campur ke adonan bebas terserah ya.
  7. Tuang adonan ke loyang.
  8. Oven selama 45 menit atau sesuaikan oven masing2.

So that's going to wrap it up for this exceptional food bolu jadul sukade recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

LihatTutupKomentar