How to Make Favorite 83🍒 Donat super empuk takaran gram - noEgg

83🍒 Donat super empuk takaran gram - noEgg.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, 83🍒 donat super empuk takaran gram - noegg. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

83🍒 Donat super empuk takaran gram - noEgg is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. 83🍒 Donat super empuk takaran gram - noEgg is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have 83🍒 donat super empuk takaran gram - noegg using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make 83🍒 Donat super empuk takaran gram - noEgg:

1. {Get 130 g of tepung cakra.
2. {Take 35 g of tepung segitiga.
3. {Make ready 120 ml of susu.
4. {Prepare 1 sdt of ragi.
5. {Get 1 sdm of gula.
6. {Prepare 1 sdm of mentega.

Instructions to make 83🍒 Donat super empuk takaran gram - noEgg:

1. Masukkan semua bahan kecuali mentega, uleni setengah kalis.
2. Tambahkan mentega. uleni sampe kalis elastis.
3. Ini udh kalis windowpane ya, kliatannya emg benyek tpi ngga kok.
4. Tutup wadah, diamkan 30min.
5. Smpe mengembang 2x lipat, kempeskan dan bentuk.
6. Diamkan 10 menit an, sambil siapkan minyak.
7. Goreng dg api sedang.
8. Bbrapa ada yg white ring, tpi banyak jg yg enggak hahaha.
9. 🥰🥰 tapi beneran ini emmppuukkkk enakkk.. koentji nya cm di ulen sampai bener2 kalis elastis lolos windowpane test. dah itu aja..
10. Ini fresh banget bkin jam set 1 pagi🤣 saking pinginnyaa.

So that's going to wrap this up with this special food 83🍒 donat super empuk takaran gram - noegg recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!