Step-by-Step Guide to Prepare Quick Donat Loukoumades /Greek Donuts

Donat Loukoumades /Greek Donuts.

Donat Loukoumades /Greek Donuts

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, donat loukoumades /greek donuts. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Donat Loukoumades /Greek Donuts is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Donat Loukoumades /Greek Donuts is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have donat loukoumades /greek donuts using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Donat Loukoumades /Greek Donuts:

  1. {Get 250 g of terigu protein sedang.
  2. {Make ready 300 ml of susu cair hangat.
  3. {Make ready 40 g of gula pasir.
  4. {Get 10 g of ragi instant.

Steps to make Donat Loukoumades /Greek Donuts:

  1. Campur susu hangat, gula pasir, ragi instant. Aduk rata (tujuannya untuk melarutkan gula nya, karena tidak pake proses ulen).
  2. Lalu campurkan larutan ragi dengan tepung terigu. Aduk pakai sendok sampai tidak ada gumpalan tepung. Diamkan 60 menit.
  3. Akan mengembang 2x lipat, lalu masukkan ke dalam plastik segitiga.
  4. Goreng dengan minyak panas. Caranya dikucurkan dari plastik segitiga lalu digunting. Pastikan gunting nya bersih ya. Selama proses goreng, apinya kecil banget dan diaduk aduk terus.
  5. Tambahkan susu kental manis dan parutan keju. Sebenarnya bisa pakai Glaze rasa rasa yang dijual di toko bahan kue..

So that is going to wrap this up with this special food donat loukoumades /greek donuts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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