Steps to Make Any-night-of-the-week Dadar Gulung

Dadar Gulung.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, dadar gulung. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Dadar Gulung is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Dadar Gulung is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dadar gulung using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dadar Gulung:

1. {Take of Kulit :.
2. {Prepare 250 gram of tepung terigu.
3. {Get 50 gram of tepung kanji.
4. {Prepare 650 ml of santan instan.
5. {Take 1 butir of telur.
6. {Get 2 sdm of minyak.
7. {Make ready 1/2 sdt of pewarna makanan / pasta pandan.
8. {Get of Unti Kelapa :.
9. {Prepare 250 gram of kelapa parut.
10. {Get 150 gram of gula merah, iris.
11. {Prepare 200 ml of air.
12. {Take 2 lembar of daun pandan.

Steps to make Dadar Gulung:

1. Unti kelapa : masak air, gula merah dan pandan hingga gula larut, kemudian saring..
2. Masukkan kelapa parut, dan masak sampai air habis terserap sambil terus diaduk agar tidak gosong..
3. Kulit : campur semua bahan kulit, kocok dengan whisk sampai semua cair tidak ada yang bergerindil..
4. Masukkan pasta pandan, aduk rata..
5. Panaskan pan sampai benar - benar panas. Tuang 1 sendok sayur adonan kulit, ratakan..
6. Setelah warna kulit jadi hijau pekat, angkat..
7. Sambil mendadar kulit berikutnya, letakkan unti ke atas kulit dadar. Lipat, dan gulung..
8. Lakukan hingga selesai, dadar gulung siap disajikan..

So that's going to wrap it up with this exceptional food dadar gulung recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!