Kue Cubit.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, kue cubit. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kue Cubit is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Kue Cubit is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have kue cubit using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kue Cubit:
- {Get 8 sdm of tepung terigu (segitiga biru).
- {Take 4 sachet of gula Tropicana Slim (bisa diganti 2 sdm gula pasir).
- {Prepare 150 ml of susu cair UHT.
- {Prepare 1,5 sdm of Margarine, lelehkan.
- {Make ready 1 butir of telur ayam.
- {Take 1/2 sdt of Baking Powder.
- {Take 1/2 sdt of Ragi Instant (Fermipan).
- {Make ready Sejumput of garam.
- {Prepare of Toping : Kurma, Keju Cheddar, Selai coklat.
Steps to make Kue Cubit:
- Kocok Gula, telur, garam dgn whisker (klo gak ada bs pakai sendok kayu) hingga berbusa, masukan susu cair aduk lagi. Kemudian masukan ragi instan dan tepung terigu sambil diayak. Aduk hingga tidak bergerendil. Lalu masukan margarine cair, aduk rata. Tutup adonan dan diamkan 20-30 menit.
- Setelah 20-30menit masukan baking powder, aduk rata. Diamkan 10 menit. Selagi menunggu panaskan Snackmaker/cetakan kue cubit olesi dgn margarine. Kalo sudah panas kecilkan kompornya lalu tuangi adoanan disetiap lubangnya(jangan sampai full ya..).
- Setelah setengah matang beri toping sesuai selera. Masak hingga matang. Angkat dan sajikan.
So that is going to wrap it up for this exceptional food kue cubit recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!