Donat ala jco.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, donat ala jco. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Donat ala jco is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Donat ala jco is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook donat ala jco using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Donat ala jco:
- {Get of Bhan A:.
- {Prepare 250 gr of Terigu.
- {Make ready of Gula pasir 3sdm bisa lebih sesuai selera.
- {Prepare 2 btr of Kuning telur.
- {Take 1 sdt of Permifan.
- {Make ready of Susu uht 100ml klau kurang bisa d tmbah.
- {Make ready of Bhan B:.
- {Take 1 sdm of Mentega.
- {Get of Sdkit garam.
Steps to make Donat ala jco:
- Campur smua bhan A adyk pake tangan ataw mix smpai tercampur.
- Stlah itu tmbahkan bhan B mix lg dgn kcpatan tinggi smpai kalis elastis.
- Lalu tutup serbet slma 10 mnit.
- Stlah itu kmpiskan bagi adona mnjdi bbrpa bagia ssuai keinginan bunda lalu bulat kan.
- Diam kan lagi slama 15/20 mnit,, lalu kmpiskan dgn cara d roling karna kan keadaan nya udh bulat rapi,,.
- Lalu lubangi tengah nya bisa juga cetak dgn cetakan donat.
- Stlah slsai diamkan lg slma 30 mnit,,,.
- Dan goreng dengan api kecil dngan teknik sx balik ya,,, angkat.
- Dan klau udh dingin bisa kita hias mnggunakan glaze ataw coklat cair ya sseuai slera dan bisa d ksih toping kacang, meses, sesuai slera bunda2,,.
So that is going to wrap this up for this exceptional food donat ala jco recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!