Steps to Make Homemade Donat Maizena

Donat Maizena.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, donat maizena. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Donat Maizena is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Donat Maizena is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have donat maizena using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Donat Maizena:

1. {Get of Bahan A.
2. {Make ready 250 gr of Tepung Terigu (Segitiga).
3. {Make ready 30 gr of Gula Pasir (3 sdm).
4. {Prepare 5 gr of Susu Bubuk (1 sdt).
5. {Prepare 5 gr of Fermipan.
6. {Get 15 gr of Tepung Maizena.
7. {Take 150 ml of Air (Jangan Dituang Semua).
8. {Make ready of Bahan B.
9. {Prepare 30 gr of Mentega.
10. {Make ready Sejumput of Garam.

Instructions to make Donat Maizena:

1. Campur semua bahan A, air dituang sedikit demi sedikit sesuai kelembapan adonan, uleni sampai kalis.
2. Lalu masukkan bahan B, uleni sampai kalis elastis, diamkan 30 menit.
3. Timbang Adonan sesuai selera, saya timbang adonan 8 gr untuk donat sate, bulatkan semua adonan.
4. Panaskan minyak, goreng donat dengan api kecil, 1x balik.
5. Angkat donat dan hias sesuai selera.
6. Donatnya empuk banget, hasil nya menul.

So that's going to wrap this up for this special food donat maizena recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!