Step-by-Step Guide to Prepare Quick 16. C. Dadar Gulung Heboh

16. C. Dadar Gulung Heboh.

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 16. c. dadar gulung heboh. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

16. C. Dadar Gulung Heboh is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. 16. C. Dadar Gulung Heboh is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook 16. c. dadar gulung heboh using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 16. C. Dadar Gulung Heboh:

1. {Prepare of Bahan Kulit.
2. {Get 13 sdm of Terigu Serbaguna.
3. {Get 1 1/2 sdm of Tapioka.
4. {Get 1/2 sdt of Garam.
5. {Take 300 ml of Air.
6. {Get 2 sdm of Minyak Goreng.
7. {Prepare of Pewarna Makanan.
8. {Get of Bahan Unti.
9. {Take 1/2 bagian of Kelapa Parut.
10. {Prepare 2 buah of Gula Merah Bulat.
11. {Take 2 sdm of Gula Pasir.
12. {Prepare Secukupnya of Air dan Garam.
13. {Get 1 helai of Daun Pandan.

Instructions to make 16. C. Dadar Gulung Heboh:

1. Membuat unti: campur semua bahan masak dan aduk terus hingga air sedikit menyusut. Koreksi rasanya, angkat sisihkan..
2. Membuat kulit: campur terigu, tapioka, garam dan air. Aduk rata dan saring, tambahkan minyak aduk lagi..
3. Bagi menjadi beberapa bagian dan beri pewarna. Dadar diatas teflon hingga matang, lakukan hingga selesai..
4. Ambil satu warna beri isi unti didalamnya, kemudian lipat dan gulung2. Lakukan hingga selesai..
5. Siap dinikmati gais..

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