Donat tanpa ragi.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, donat tanpa ragi. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Donat tanpa ragi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Donat tanpa ragi is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have donat tanpa ragi using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Donat tanpa ragi:
- {Prepare of tepung terigu.
- {Get 1 butir of telur.
- {Prepare 50 gr of gula pasir.
- {Take 2 sdm of minyak sayur.
- {Get 180 ml of air.
- {Get 1/2 sdt of garam.
- {Get 250 of tepung terigu.
- {Get of ,.
- {Make ready 2 sdt of baking powder.
- {Take 1 sdm munjung of susu bubuk.
Instructions to make Donat tanpa ragi:
- Kocok lepas telur+gula menggunakan wisk. Masukkan minyak, air, dan garam..
- Masukkan campuran tepung, baking powder, dan susu. Aduk rata dg wisk.
- Panaskan minyak hingga benar2 panas,,, masukkan adonan. Tunggu mengembang lalu balik. Setelah kecoklatan angkat..
- Jika menggunakan cetakan,,, isi cetakan dg minyak tunggu hingga panas, masukan adonan hingga terisi ¾. Setelah bgn bawah ada tanda kecoklatan balik. Tunggu bbrp saat lalu angkat.
- Hasil akhir byk mengandung minyak berbeda dg donat ragi yg tidak menyerap byk minyak tapi rasanya cukup enak.
So that's going to wrap this up for this exceptional food donat tanpa ragi recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
