Easiest Way to Make Speedy Bolu pisang keju

Bolu pisang keju.

Bolu pisang keju

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, bolu pisang keju. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bolu pisang keju is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Bolu pisang keju is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook bolu pisang keju using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bolu pisang keju:

  1. {Prepare 300 gram of pisang matang.
  2. {Get 200 gram of gula pasir.
  3. {Make ready 4 butir of telur.
  4. {Get 1 sdt of SP.
  5. {Make ready 1/2 sdt of baking powder.
  6. {Prepare 150 ml of minyak goreng.
  7. {Get 1/2 sdt of garam.
  8. {Make ready 40 gram of SKM putih.
  9. {Prepare 250 gram of tepung terigu protein sedang.
  10. {Make ready Secukupnya of keju untuk taburan.

Instructions to make Bolu pisang keju:

  1. Siapkan wadah masukkan telur, gula, SP, garam mixer kecepatan tinggi sampai putih berjejak.
  2. Kupas pisang, kemudian blender dengan skm sampai lembut, kemudian masukkan pisang yg sudah diblender ke adonan telur tadi campur menggunakan spatula saja.
  3. Setelah pisang dan adonan telur tercampur baru masukkan tepung sedikit demi sedikit aduk menggunakan spatula juga, setelah tepung tercampur semua baru masukkan minyak goreng sedikit2 aduk dengan spatula jangan sampai ada yg mengendap dibawah ya..
  4. Untuk adonan sudah selesai sekarang siapkan loyang kemudian oles dengan margarin dan taburi tepung masukkan adonan hentakkan supaya tidak ada udara yg terperangkap baru taburi dengan keju. Panaskan dulu oven selama 10-15 menit kemudian panggang selama 35 menit dengan suhu 175 derajat sesuaikan dengan oven masing2 ya bunda.
  5. Kemudian cek ditusuk dah nggk ada yg menempel kemudian angkat lepaskan dari loyang biarkan suhu ruang baru potong dan sajikan selamat mencoba ya bunda....

So that's going to wrap it up with this exceptional food bolu pisang keju recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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