How to Make Ultimate Kue garpu

Kue garpu.

Kue garpu

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kue garpu. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Kue garpu is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Kue garpu is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kue garpu using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kue garpu:

  1. {Take 300 gram of tepung terigu.
  2. {Make ready 50 gram of tepung sagu.
  3. {Make ready 50 gram of margarin.
  4. {Make ready 1 butir of telur.
  5. {Get 1 batang of daun bawang (skip).
  6. {Take 1 sdt of kaldu bubuk.
  7. {Get 100 ml of santan (65ml kara + 35 ml air).

Instructions to make Kue garpu:

  1. Campur semua bahan kering dalam 1 wadah. Aduk hingga berbutir butir.
  2. Masukkan santan. Aduk hingga kalis.
  3. Ambil sedikit adonan, letakkan dipunggung garpu kemudian gulung. Lakukan hingga selesai. Usahakan tipis agar lebih renyah.
  4. Goreng hingga matang.

So that's going to wrap it up with this exceptional food kue garpu recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

LihatTutupKomentar