Semprit pandan.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, semprit pandan. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Semprit pandan is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Semprit pandan is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have semprit pandan using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Semprit pandan:
- {Take 600 gr of tapioka.
- {Get 200 gr of mentega.
- {Get 160 gr of gula halus.
- {Take 2 butir of kuning telur.
- {Take 2 lembar of daun pandan.
- {Get 1 sdt of vanili.
- {Prepare 65 ml of santan instan.
- {Make ready 2 sachet of skm.
- {Take Secukupnya of pasta pandan.
Instructions to make Semprit pandan:
- Sangrai tepung tapioka dengan 2 lembar daun pandan, gunakan api kecil ±10 menit sambil terus di aduk.
- Kocok mentega dan gula sampai putih mengembang.
- Tambahkan kuning telur, vanili dan juga santan, lalu aduk kembali.
- Masukkan tepung tapioka ya g sudah disangrai dan aduk rata, lalu masukkan pasta pandan sampai warna yang diinginkan.
- Bentuk menggunakan pipping bag sesuai dengan yg diinginkan, gunakan baking paper atau oleskan mentega lalu diberi taburan terigu, panggang di oven dengan suhu 160° selama ±20 menit.
So that's going to wrap this up with this special food semprit pandan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
