Recipe of Award-winning Sagu Keju Rainbow

Sagu Keju Rainbow.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sagu keju rainbow. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Sagu Keju Rainbow is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Sagu Keju Rainbow is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sagu keju rainbow using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sagu Keju Rainbow:

1. {Get 170 gr of tepung sagu, sangrai.
2. {Take 15 gr of susu bubuk.
3. {Prepare 15 gr of tepung maizena.
4. {Prepare 100 gr of mentega.
5. {Make ready 65 gr of gula halus (sy claris).
6. {Take 1 butir of kuning telur.
7. {Prepare 30 gr of santan instan (sy kara).
8. {Prepare 75 gr of keju cheddar, parut.
9. {Prepare of 🍥6 Pewarna makanan (masing-masing 2 tetes):.
10. {Make ready of Merah tua.
11. {Take of Orange.
12. {Make ready of Kuning tua.
13. {Take of Hijau tua.
14. {Prepare of Biru.
15. {Prepare of Ungu.
16. {Make ready of 🍥Taburan:.
17. {Make ready Secukupnya of keju cheddar, parut.

Instructions to make Sagu Keju Rainbow:

1. Mixer speed rendah mentega, gula halus & kuning telur selama 2 menit..
2. Masukkan santan & keju parut, mixer Speed rendah asal campur..
3. Tambahkan tepung sagu, susu bubuk & maizena yang sudah diayak, mixer speed rendah hingga tercampur rata. Matikan mixer..
4. Bagi adonan menjadi 6 bagian, beri masing-masing 2 tetes pewarna makanan aduk rata..
5. Spuitkan adonan pada loyang yang sudah dioles mentega, kemudian panggang dalam oven dengan suhu 150-160 dercel hingga matang. Selamat Mencoba 😃.

So that's going to wrap it up with this exceptional food sagu keju rainbow recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!