Bolu gula merah panggang.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, bolu gula merah panggang. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bolu gula merah panggang is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Bolu gula merah panggang is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bolu gula merah panggang using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bolu gula merah panggang:
- {Make ready 3 butir of telur.
- {Make ready 1 sdt of SP.
- {Make ready 150 gr of gula aren sisir halus.
- {Prepare 150 gr of tepung terigu.
- {Take 1 sdt of baking powder.
- {Prepare 50 ml of santan (saya kara).
- {Make ready 100 gr of mentega lelehkan.
- {Make ready of Wijén untuk taburan.
Steps to make Bolu gula merah panggang:
- Kocok telur, SP, gula hingga kental berjejak.
- Masukkan terigu, baking powder mixer kecepatan rendah agar rata.
- Masukkan santan dan mentega leleh, aduk balik menggunakan spatula.
- Panggang dgn api atas bawah suhu 170° (sebelumnya oven sudah dipanaskan) +/- 45 menit tergantung oven masing2 ya.
So that's going to wrap it up for this special food bolu gula merah panggang recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!