Telur gabus rasa kaldu ayam.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, telur gabus rasa kaldu ayam. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Telur gabus rasa kaldu ayam is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Telur gabus rasa kaldu ayam is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook telur gabus rasa kaldu ayam using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Telur gabus rasa kaldu ayam:
- {Make ready 200 of tepung tapioka.
- {Take 2 biji of telur.
- {Prepare 2 keping of keju.
- {Get 10 sendok of mantega.
- {Take 1 bungkus of kaldu ayam.
Steps to make Telur gabus rasa kaldu ayam:
- 1 siapkan tepung tapioka.
- 2 siapkan telur dua biji.
- 3 siapkan keju dua keping.
- 4 siapkan 10 sendok mantega.
- 5 siapkan satu bungkus kaldu ayam itu aja selamat mencoba yah.
So that's going to wrap this up for this special food telur gabus rasa kaldu ayam recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
