Recipe of Homemade Donat pisang Tanpa Telur

Donat pisang Tanpa Telur.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, donat pisang tanpa telur. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Donat pisang Tanpa Telur is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Donat pisang Tanpa Telur is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook donat pisang tanpa telur using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Donat pisang Tanpa Telur:

1. {Make ready of Bahan Biang :.
2. {Make ready 1 sdt of ragi instan.
3. {Take 1 sdt of tepung terigu.
4. {Take 1 sdt of gula pasir.
5. {Get 50 ml of air hangat.
6. {Prepare of Bahan Adonan :.
7. {Prepare 125 gr of pisang Muli yg matang (bisa pisang ambon dll).
8. {Get 300 gr of tepung terigu.
9. {Get 40 gr of gula pasir.
10. {Get 1/2 sdt of baking powder.
11. {Prepare 1/4 sdt of garam.
12. {Make ready 50 gr of margarin.

Instructions to make Donat pisang Tanpa Telur:

1. Campurkan semua bahan biang dan diamkan sekitar 15 menit atau hingga keluar buih...jika sudah keluar buih tandanya ragi aktif dan siap digunakan....
2. Haluskan pisang...lalu sisihkan.
3. Campurkan semua bahan adonan kecuali bahan biang lalu aduk2 hingga berbulir2.
4. Lalu masukan bahan biang dan uleni hingga benar2 kalis....ciri adonan kalis yaitu bila adonannya ditarik maka tidak akan mudah putus atau robek.
5. Lalu ambil sedikit adonan dan bulatkan kemudian pipihkan dan lubangi tengahnya...saya melubangi tengah donat dengan bantuan tutup botol pewarna makanan.
6. Lalu tata diatas kertas roti dan diamkan selama 1 jam atau hingga mengembang 2x lipat.
7. Panaskan minyak dan goreng dengan api kecil hingga matang....dln menggorengnya cukup satu kali balikan saja...agar tidak terlalu byk menyerap minyak.....dan hasilnya lembut bangeettt.

So that's going to wrap it up for this special food donat pisang tanpa telur recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!