Recipe of Speedy Bolu Panggang Jagung

Bolu Panggang Jagung.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bolu panggang jagung. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bolu Panggang Jagung is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Bolu Panggang Jagung is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook bolu panggang jagung using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bolu Panggang Jagung:

1. {Prepare of Bahan A :.
2. {Get 1 bonggol of jagung, disisir (seperti tips ini) (lihat tips).
3. {Take 150 gr of margarin, cairkan.
4. {Prepare of Bahan B :.
5. {Make ready 4 butir of telur.
6. {Make ready 200 gr of gula pasir.
7. {Make ready 1 sdt of SP.
8. {Prepare 1/2 sdt of vanili bubuk.
9. {Take of Bahan C :.
10. {Get 200 gr of tepung terigu (saya pakai kunci biru).
11. {Make ready 1/2 sdt of Baking Powder.
12. {Take 1 sdm of susu bubuk (tambahan dari saya).
13. {Prepare of Topping :.
14. {Prepare Secukupnya of Keju parut.

Instructions to make Bolu Panggang Jagung:

1. Blender jagung yg sudah dipipil bersama dengan margarin cair..
2. Masukkan bahan B dalam mixing bowl, mixer dengan kecepatan tinggi sampai mengembang sekitar 15 menit. Turunkan kecepatan ke yg paling rendah, masukkan bahan C yg sudah diaduk rata. Lalu tambahkan bahan A, mixer sebentar sampai tercampur, lalu matikan..
3. Aduk rata adonan dengan spatula jangan sampai ada margarin yg mengendap didasar baskom. Jangan terlalu lama nanti bantet. Lalu tuang kedalam loyang yg sudah dioles margarin dan ditabur terigu. Saya pakai loyang kotak ukuran 20. Taburi atasnya dengan keju parut atau sesuai selera..
4. Panggang dalam oven yang sudah dipanaskan suhu 170⁰. Panggang dengan api bawah selama 30 menit, lalu dengan api atas bawah selama 20 menit. Sampai berwarna kecoklatan. Sesuaikan oven masing² ya. Lakukan tes tusuk, bila sudah tidak ada adonan yg menempel dilidi berarti sudah matang..

So that's going to wrap it up with this exceptional food bolu panggang jagung recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!