Bolu Gulung Abon Lembut plus Tips.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, bolu gulung abon lembut plus tips. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bolu Gulung Abon Lembut plus Tips is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Bolu Gulung Abon Lembut plus Tips is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook bolu gulung abon lembut plus tips using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bolu Gulung Abon Lembut plus Tips:
- {Make ready 3 of kuning telur.
- {Get 3 of telur utuh.
- {Get 1/2 sdm of SP.
- {Make ready 40 gr of Gula Pasir.
- {Take 50 gr of tepung kunci/segitiga.
- {Get 1/2 sdm of air matang.
- {Make ready 10 gr of susu bubuk.
- {Prepare 1/4 sdt of baking powder.
- {Take 30 gr of margarin, lelehkan.
- {Make ready 30 gr of butter, lelehkan.
- {Take of Isian dan topping.
- {Get of Abon.
- {Prepare of Mayonnaise.
- {Make ready of SKM putih perbandingan 1:3 dengan mayo.
- {Make ready of Kulit cabe merah dan ijo.
- {Take of Wijen.
Steps to make Bolu Gulung Abon Lembut plus Tips:
- Kocok telur, gula, air, SP, sampai mengembang putih, kental berjejak dengan mixer speed tinggi.
- Ayak tepung, BP, susu, masukkan ke dalam kocokan telur. Pake speed rendah aja sampai rata.
- Tambahkan butter dan margarin yg telah di lelehkan dalam keadaan hangat2 kuku ke dalam adonan. Aduk rata dengan spatula. Tuang ke dalam loyang yg telah di alasi baking paper dan margarin..
- Terakhir tambahkan topping wijen dan kulit cabe merah dan ijo yg telah dipotong kotak2.
- Panaskan oven selama 10 menit, lalu masukkan loyang ke dalam oven panggang dengan suhu 180°C selama 15-20 menit, atau sesuaikan oven masing2. Bila sudah matang segera keluarkan dari oven, taruh di cooling rack/baking paper, oleskan mayo dan SKM, lalu taburi abon, gulung dgn mantab..
- Ini enakkk bangett bakalan mau nambah2 teruusss.. karna jarang ada bolu savoury gini udah gt teksturnyaa empuk,lembuutt.. bisa jg untuk hantaran.. enjoy.
So that is going to wrap this up with this exceptional food bolu gulung abon lembut plus tips recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!