Steps to Make Quick 63. Kastengel

63. Kastengel.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, 63. kastengel. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

63. Kastengel is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. 63. Kastengel is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 63. kastengel using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 63. Kastengel:

1. {Get 150 gr of butter.
2. {Prepare 200 gr of keju parut.
3. {Prepare 100 gr of margarin (blue band).
4. {Make ready 400 gr of terigu.
5. {Prepare 2 sdm of susu bubuk.
6. {Get 2 of kuning telur.
7. {Make ready Sejumput of garam.
8. {Prepare of Olesan.
9. {Take 2 of kuning telur, kocok.
10. {Prepare Secukupnya of keju parut utk taburan.

Instructions to make 63. Kastengel:

1. Mixer butter, margarin, garam dan kuning telur, cukup sampai tercampur rata saja..
2. Jika sudah rata, masukkan parutan keju, adik rata, lalu tambahkan terigu dan susu bubuk sedikit demi sedikit hingga tercampur rata..
3. Gilas adonan dengan ketebalan rolling pun dan potong2 sesuai selera..
4. Susun dalam loyang. Olesi dengan kuning telur, lalu taburi dengan keju parut. Panggang hingga matang. Selamat mencoba..

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