Easiest Way to Make Quick Bolu Pisang Kukus (takaran sendok)

Bolu Pisang Kukus (takaran sendok).

Bolu Pisang Kukus (takaran sendok)

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, bolu pisang kukus (takaran sendok). It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Bolu Pisang Kukus (takaran sendok) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Bolu Pisang Kukus (takaran sendok) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have bolu pisang kukus (takaran sendok) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bolu Pisang Kukus (takaran sendok):

  1. {Take of telur.
  2. {Take of tepung terigu.
  3. {Take of pisang.
  4. {Make ready of margarine yg telah di lelehkan.
  5. {Prepare of SKM.
  6. {Get of baking Powder.
  7. {Get of soda kue.
  8. {Make ready of vanilli.
  9. {Get of garam.
  10. {Prepare of gula pasir (Yang suka manis boleh ditambah).

Steps to make Bolu Pisang Kukus (takaran sendok):

  1. Lumatkan pisang di tempat yang berbeda sampai halus.
  2. Kocok telur, garam dan gula.
  3. Masukkan margarine yg telah dilelehkan dan SKM.
  4. Masukkan pisang, aduk rata.
  5. Ayak tepung terigu, soda kue, baking powder, vanilli. Masukkan keadonan dan aduk rata.
  6. Siapkan loyang, yg telah diberi margarine dan terigu.
  7. Kukus 45 menit, angkat dan hidangkan.

So that is going to wrap it up with this special food bolu pisang kukus (takaran sendok) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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