Bolu Gulung Tiramisu.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, bolu gulung tiramisu. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Bolu Gulung Tiramisu is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Bolu Gulung Tiramisu is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bolu gulung tiramisu using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bolu Gulung Tiramisu:
- {Make ready of telur.
- {Take of emulsifier.
- {Take of gula pasir.
- {Take of tepung terigu protein rendah.
- {Prepare of tepung maizena.
- {Take of vanili bubuk.
- {Get of salted butter, lelehkan dan dinginkan.
Steps to make Bolu Gulung Tiramisu:
- Panaskan oven suhu 190° api atas bawah.
- Mixer semua bahan kecuali butter sampai putih pucat dan berjejak..
- Setelah itu tuangkan butter lalu aduk balik dengan spatula..
- Tuangkan adonan ke dalam loyang yg sudah diberi alas baking paper dan margarin.
- Panggang selama 15 menit.
- Keluarkan saat kue masih panas. Lepas alas baking paper lalu oles-oles isian baru gulung pelan-pelan.
- Rapatkan gulungan dan biarkan set di chiller..
- Iris pelan-pelan, roll cake siap disajikan..
So that's going to wrap this up for this exceptional food bolu gulung tiramisu recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
