Dadar Gulung Pisang Coklat.
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, dadar gulung pisang coklat. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Dadar Gulung Pisang Coklat is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Dadar Gulung Pisang Coklat is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook dadar gulung pisang coklat using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dadar Gulung Pisang Coklat:
- {Make ready of Bahan kulit :.
- {Prepare 150 gr of Tepung terigu.
- {Prepare 1/2 sdt of Garam.
- {Get 1 sdt of Coklat bubuk.
- {Make ready 1 sdt of Gula Pasir.
- {Get 3 sdm of Coklat leleh.
- {Make ready 150 ml of Air.
- {Make ready of Bahan isian :.
- {Prepare 3 buah of pisang raja.
- {Get 200 gr of meses.
- {Take 75 gr of keju parut.
- {Take Secukupnya of margarine.
Instructions to make Dadar Gulung Pisang Coklat:
- Campurkan terigu, garam, gula dan coklat bubuk. Aduk rata sedikit demi sedikit. Masukkan air dan coklat leleh aduk2 saring biar tidak bergerindil kemudian tuang pada teflon masak hingga pinggiran kering dan angkat.
- Panaskan margarin panggang pisang yang sudah dibelah dua. Bolak balik hingga pisang matang kecoklatan..
- Tata pisang dan meses diatas kulit kemudian gulung. Beri parutan keju diatasnya.
So that is going to wrap it up with this special food dadar gulung pisang coklat recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
