Steps to Make Speedy Bolu Labu Kuning

Bolu Labu Kuning.

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, bolu labu kuning. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bolu Labu Kuning is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Bolu Labu Kuning is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have bolu labu kuning using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bolu Labu Kuning:

1. {Take 4 butir (200 gr) of telur *baca note dikolom cerita resep.
2. {Take 160 gr of gula pasir halus.
3. {Take 1 sdt of emulsifier (SP/TBM/Ovalet).
4. {Get 1 sdt of pasta vanilla.
5. {Make ready 200 gr of labu kuning yang telah dikupas.
6. {Make ready 1/4 sdt of pewarna oranye (opsional).
7. {Make ready 160 gr of tepung terigu protein sedang.
8. {Get 40 gr of susu bubuk fullcream.
9. {Prepare 3/4 sdt of baking powder.
10. {Get 1/2 sdt of kayumanis bubuk (opsional).
11. {Make ready 160 gr of mentega atau margarin.

Steps to make Bolu Labu Kuning:

1. Potong-potong labu, lalu kukus. Haluskan selagi hangat. Sisihkan dan biarkan dingin. Disini tekstur labunya sedikit berair karena aku menuang labu dan langsung diblender (ada air yang ikut) 😆🙈..
2. Siapkan tulban d20cm. Oleskan tipis margarin dan taburkan tepung. Sisihkan. Tim margarin diatas api sedang. Matikan api begitu margarin setengah meleleh. Aduk-aduk sampai margarin leleh sempurna (posisi wadah masih diatas panci). Angkat. Sisihkan. Panaskan oven di suhu 170 C..
3. Didalam wadah bersih, kocok telur, gula pasir, pasta vanila dan emulsifier dgn mikser kecepatan tinggi. Kocok sampai mengembang, kental, pucat dan berjejak. Masukkan labu kuning yg telah dihaluskan dan pewarna oranye. Mikser dgn kecepatan paling rendah. Kocok rata..
4. Masukkan tepung terigu, susu bubuk, baking powder dan kayumanis bubuk kedalam adonan sambil diayak. Mikser kembali sampai adonan tercampur rata. Masukkan margarin leleh (diaduk dulu sebelum dituangkan), aduk balik menggunakan spatula karet. Tuangkan adonan kedalam tulban. Hentak-hentakkan loyang tuk mengeluarkan udara yg terperangkap dlm adonan..
5. Panggang adonan kedalam oven di suhu 170 C selama 35-40 menit atau sampai matang. Lakukan tes tusuk. Angkat. Diamkan bolu didalam loyang sekitar 10 menit. Lalu keluarkan dan dinginkan diatas cooling rack. Potong-potong dan sajikan😋👌..

So that is going to wrap this up with this special food bolu labu kuning recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!