Dadar Gulung Sapi Buncis.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, dadar gulung sapi buncis. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Dadar Gulung Sapi Buncis is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Dadar Gulung Sapi Buncis is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have dadar gulung sapi buncis using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dadar Gulung Sapi Buncis:
- {Make ready 1 ons of Daging sapi.
- {Make ready 8 batang of Buncis.
- {Take 4 buah of Telur.
- {Prepare of Garam.
- {Make ready of Gula.
- {Prepare of Masako.
- {Prepare of Lada bubuk.
- {Get of Bawang merah.
- {Take of Bawang putih.
- {Make ready of Margarin.
- {Take of Kecap.
Steps to make Dadar Gulung Sapi Buncis:
- Cacah kasar daging sapi. Tumis dengan bumbu sesuai selera (bawang merah, bawang putih, garam, gula, masako, lada bubuk, kecap)..
- Buncis dipotong serong tipis. Kemudian ditumis sesuai selera..
- Kocok telur, tambahkan bumbu..
- Panaskan teflon (lebih baik gunakan teflon yg persegi). Oleskan margarin secukupnya. Tuangkan kocokan telur sampai permukaan teflon tertutupi, tambahkan tumisan daging sapi di bagian tepi..
- Gulung telur, tambahkan lagi kocokan telur sedikit, kemudian masukkan tumisan buncis..
- Setelah telur mulai kaku, gulung lagi, tambahkan sisa kocokan telur. Masak sampai matang dengan api kecil..
- Potong gulungan telur sesuai selera..
So that's going to wrap it up for this exceptional food dadar gulung sapi buncis recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!