Steps to Prepare Award-winning Dadar Gulung Isi Unti Kelapa

Dadar Gulung Isi Unti Kelapa.

Dadar Gulung Isi Unti Kelapa

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dadar gulung isi unti kelapa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dadar Gulung Isi Unti Kelapa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Dadar Gulung Isi Unti Kelapa is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have dadar gulung isi unti kelapa using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dadar Gulung Isi Unti Kelapa:

  1. {Make ready 100 gr of tepung terigu protein sedang (segitiga).
  2. {Take 225 ml of santan (me kara+air).
  3. {Prepare Secukupnya of pasta pandan.
  4. {Prepare 1 butir of telur.
  5. {Take 1/4 sdt of garam.
  6. {Get of Bahan Isi :.
  7. {Take of unti kelapa (lihat resep).

Instructions to make Dadar Gulung Isi Unti Kelapa:

  1. Campur semua bahan kulit,aduk pakai whisk sampai tercampur rata πŸ‘‡πŸ».
  2. Kemudian saring..... panaskan teflon dengan api sedang cenderung kecil oles tipis margarin pakai kuas(cukup 1x aja selanjutnya jangan di oles lagi)tuang 1 sendok sayur putar teflon agar merata.biarkan sampai terlihat kering/matang(sudah tidak terlihat basah)πŸ‘‡πŸ» lakukan sampai semua adonan habis..
  3. Ambil 1 lembar kulit beri isian unti kelapa lipat dan tutup bagian untiπŸ‘‡πŸ»bagian bawah yg kulit di dalam jadi yg mulusnya di luar πŸ‘‡πŸ».
  4. Kemudian lipat kanan kirinya dan gulung(lipat seperti amplop)πŸ˜‰.

So that's going to wrap it up for this special food dadar gulung isi unti kelapa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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