Step-by-Step Guide to Prepare Award-winning Donat super lembut

Donat super lembut.

Donat super lembut

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, donat super lembut. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Donat super lembut is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Donat super lembut is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have donat super lembut using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Donat super lembut:

  1. {Get 500 gr of tepung terigu.
  2. {Take 4 butir of telur.
  3. {Make ready 60 gr of gula pasir.
  4. {Prepare 80 gr of margarin.
  5. {Get 260 ml of susu cair dingin.
  6. {Get 3 sdt of ragi/fermipan.
  7. {Prepare 1/2 sdt of garam.
  8. {Take of Toping.
  9. {Make ready of Coklat batang rasa strawberry,keju,springkle.

Steps to make Donat super lembut:

  1. Masukan terigu,fermipan,gula,dan garam. Aduk merata kemudian masukan telur dan susu cair dingin.
  2. Mix dengan kecepatan rendah sampai adonan tercampur,masukan margarin kemudian mixer kembali sampai adonan kalis.
  3. Kurang lebih kalisnya seperti ini ya,ambil sedikit adonan bentuk sesuai selera say,lakukan sampai selesai kemudian tutup dengan serbet sekitar 50-60 menit.
  4. Panaskan minyak,kecilkan api,kemudian masukan adonan donat,untuk membalik cukup 1x saja,tujuan supaya tidak terlalu meresap minyak.
  5. Karna lupa beli toping jd Saya gunakan toping coklat strawberry yang dilelehkan kemudian diberi taburan keju/springkle.

So that is going to wrap it up for this exceptional food donat super lembut recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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