Dadar Gulung Ubi Ungu.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, dadar gulung ubi ungu. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dadar Gulung Ubi Ungu is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Dadar Gulung Ubi Ungu is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dadar gulung ubi ungu using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dadar Gulung Ubi Ungu:
- {Make ready of Bahan kulit.
- {Get 200 gr of tepung terigu.
- {Prepare 1 sdm of tapioka.
- {Take 1 sdm of minyak sayur.
- {Get 50 gr of ubi ungu.
- {Prepare 1 butir of telur.
- {Take 500 ml of air.
- {Make ready 1/2 sdt of garam.
- {Make ready of Isian / unti.
- {Take 1/2 butir of kelapa yg di parut.
- {Take 2 bj of gula merah.
- {Get 1 sdm of gula pasir.
- {Get 1/2 sdt of gara.
Steps to make Dadar Gulung Ubi Ungu:
- Campur semua bahan kulit, aduk2 yg rata dengan wisk.
- Campur semua bahan unti,masak sampai matang. Note pakai kelapa setengah tua ya.....
- Panaskan wajan,masukan 1 sendok sayur. isi kulit dengan unti kemudian lipat.
- Siap di hidangkan dengan teh hangat..
So that's going to wrap it up with this special food dadar gulung ubi ungu recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!