Dadar Gulung Gunting.
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dadar gulung gunting. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dadar Gulung Gunting is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Dadar Gulung Gunting is something which I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have dadar gulung gunting using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dadar Gulung Gunting:
- {Prepare 100 gram of tepung terigu protein rendah.
- {Get 40 gram of tepung tapioka.
- {Make ready 350 ml of santan.
- {Take 1 butir of telur.
- {Take Secukupnya of garam.
- {Prepare Secukupnya of pasta pandan.
- {Take of Bahan kuah:.
- {Prepare of Sirup pandan homemade.
- {Get 1 sachet of kental manis.
- {Get of Sirup Pandan Homemade:.
- {Prepare 250 gram of gula pasir.
- {Get 300 ml of air.
- {Get Secukupnya of pasta pandan.
- {Get Secukupnya of pasta vanila.
Steps to make Dadar Gulung Gunting:
- Campurkan santan dan garam..
- Dalam wadah lain, campurkan tepung terigu dan tepung maizena. Aduk rata..
- Kocok telur. Masukkan ke dalam adonan. Aduk rata..
- Tambahkan pasta pandan. Aduk rata lalu saring adonan..
- Panaskan teflon, olesi minyak goreng. Buat dadar sampai adonan habis..
- Gulung selagi masih hangat agar gulungan lebih erat..
- Walaupun namanya dadar gulung, saya potongnya pakai pisau saja 😁.
- Sirup pandan: rebus semua bahan sirup hingga mendidih. Ambil sebagian sirup, campur dengan kental manis, siramkan ke dadar gunting..
So that is going to wrap it up with this exceptional food dadar gulung gunting recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!