Recipe of Favorite Donat lembut tanpa telur

Donat lembut tanpa telur.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, donat lembut tanpa telur. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Donat lembut tanpa telur is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Donat lembut tanpa telur is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have donat lembut tanpa telur using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Donat lembut tanpa telur:

1. {Make ready 250 gr of tepung protein tinggi.
2. {Take 1 sdt of fermipan.
3. {Make ready 1/4 sdt of baking powder.
4. {Make ready 125 ml of air hangat.
5. {Get 50 gr of margarine.
6. {Prepare 1/4 sdt of garam.
7. {Take 3 sdm of gula pasir.
8. {Make ready of Toping.
9. {Take of Sesuai selera.

Steps to make Donat lembut tanpa telur:

1. Campur semua bahan,kecuali margarine & garam,aduk rata.
2. Masukan margarine & garam,uleni hingga kalis elastis /window pane.(saya pakai hand mixer).
3. Setelah kalis,bagi menjadi 14 bulatan (@±35gr),pipihkan dan lubangi dengan tangan/tutup botol..
4. Diamkan selama 1 atau 2 jam,sampai ukuran donat menjadi 2x lipat.
5. Goreng dalam minyak yang banyak dengan api sedang cenderung kecil sampai kecoklatan,(sekali balik aja ya,biar bentuk donat cantik).
6. Dinginkan,dan donat siap ditoping sesuai selera.
7. Note : pastikan ragi instan nya masih aktif ya,kalau tidak yakin bisa di tes dulu dengan air hangat,agar tidak buang2 bahan,.

So that's going to wrap it up for this special food donat lembut tanpa telur recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!