Recipe of Homemade Donat Labu Kuning

Donat Labu Kuning.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, donat labu kuning. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Donat Labu Kuning is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Donat Labu Kuning is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have donat labu kuning using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Donat Labu Kuning:

1. {Take of Bahan A.
2. {Make ready 200 gr of Labu Kuning (Berat matang setelah dikukus).
3. {Take 350 gr of Tepung Terigu Protein Tinggi.
4. {Prepare 70 gr of Total Cairan (2 kuning telur + Susu Cair Dingin).
5. {Get 10 gr of Susu Bubuk.
6. {Make ready 50 gr of Gula Pasir.
7. {Take 4 gr of Ragi Instant.
8. {Make ready of Bahan B.
9. {Get 60 gr of Mentega.
10. {Take 4 gr of Garam.

Steps to make Donat Labu Kuning:

1. Kukus labu kuning yang sudah dikupas hingga matang. Ambil sebanyak 200gr kemudian haluskan. Sisihkan..
2. Siapkan baking paper ukuran 10 x 10 cm yang ditaburi dengan tepung untuk alas proofing donat..
3. Dalam satu wadah, masukkan semua Bahan A. Mixer/uleni hingga 1/2 kalis. Masukkan mentega & garam, uleni hingga kalis elastis (lolos windowpane)..
4. Bulatkan adonan, Siapkan wadah oles dengan minyak, masukkan adonan yang telah dibulatkan tadi. Tutup dengan plastik wrap atau serbet bersih. Diamkan selama 45 menit - 1 jam hingga mengembang.
5. Potong timbang adonan sesuai selera, saya @40gr. Bulatkan, letakkan di atas kertas proofing yang sudah ditaburi tepung terigu. Tutup adonan dengan plastik/serbet. Istirahatkan 15-20 menit (jangan over proofing)..
6. Setelah mengembang, tekan bagian atasnya supaya agak pipih. Lubangi tengahnya, saya pakai pangkal spuit..
7. Goreng dalam minyak panas dengan api sedang hingga kecoklatan, balik, masak hingga matang. Sekali balik saja ya agar tidak banyak menyerap minyak. Angkat dan tiriskan, beri topping sesuai selera. Saya taburi gula icing saja..
8. Menul2 dan lembut tekstur donatnya, gak cukup makan sedikit aja😄😄.

So that's going to wrap this up with this special food donat labu kuning recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!