Simple Way to Prepare Favorite Donat Kefir Panggang

Donat Kefir Panggang.

Donat Kefir Panggang

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, donat kefir panggang. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Donat Kefir Panggang is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Donat Kefir Panggang is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook donat kefir panggang using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Donat Kefir Panggang:

  1. {Make ready 240 gr of tepung terigu.
  2. {Prepare 50 gr of gula pasir.
  3. {Prepare 2 sdt of baking powder.
  4. {Make ready 1/2 sdt of baking soda.
  5. {Prepare 1/4 sdt of garam.
  6. {Take 120 gr of Kefir yoghurt.
  7. {Get 240 gr of susu oat/kedelai.
  8. {Take 2 sdt of vanilla extract.
  9. {Get secukupnya of Mentega.

Instructions to make Donat Kefir Panggang:

  1. Campur tepung, garam, baking powder, dan baking soda di dlm mangkok. Sisihkan..
  2. Siapkan cetakan donat dan oles dengan mentega. Sisihkan..
  3. Dalam mangkok berbeda, campurkan susu, yoghurt, gula, dan vanilla. Aduk hingga rata..
  4. Masukkan bahan kering ke dlm cairan susu yoghurt dengan cara di ayak. Aduk secukupnya hingga rata..
  5. Masukkan adonan ke piping bag, dan tuang ke dlm loyang..
  6. Panggang di dlm oven dengan suhu 180 derajat Celsius selama kurang lebih 15 menit atau sampai matang. Donat siap dihidangkan..

So that's going to wrap this up with this exceptional food donat kefir panggang recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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