Donat Klepon.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, donat klepon. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Donat Klepon is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Donat Klepon is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have donat klepon using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Donat Klepon:
- {Take 250 gr of terigu protein tinggi.
- {Take 4 sdm of gula pasir.
- {Make ready 1 btr of telur.
- {Make ready 150 ml of susu cair.
- {Take 2 sdm of margarin.
- {Make ready 1 sdt of ragi instan (Haan).
- {Prepare 1/2 sdt of garam.
- {Prepare of Bahan Celupan.
- {Take 50 gr of gula merah/aren.
- {Take 3 sdm of air.
- {Get of Bahan topping.
- {Get 1/2 sdt of garam.
- {Prepare 100 gr of Kelapa parut.
Instructions to make Donat Klepon:
- Masukkan telur, gula, garam, margarine, susu cair, terigu dan paling atas adalah ragi instan dan pasta pandan dalam breadmaker. Tekan tombol mengadon. (NB: Bisa juga diuleni pakai tangan).
- Setelah selesai biarkan adonan sampai mengembang. Keluarkan dalam wadah lalu buang anginnya. Potong menjadi beberapa bagian. Buat bulatan-bulatan lalu lubangi tengahnya..
- Tutup dengan kain lalu biarkan mengembang lagi. Panaskan minyak goreng dalam wajan lalu masukkan adonan donat goreng sampai matang angkat dan tiriskan..
- Masak gula merah dengan sedikit air biarkan hingga gula larut Angkat dan dinginkan..
- Celupkan permukaan atas donat dalam larutan gula lalu gulingkan dalam parutan kelapa. Sajikan. (NB: Supaya kelapa tidak cepat basi kukus parutan kelapa terlebih dahulu. Beri sedikit garam supaya gurih).
So that's going to wrap it up for this special food donat klepon recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!