Dadar Gulung Pisang Coklat.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, dadar gulung pisang coklat. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Dadar Gulung Pisang Coklat is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Dadar Gulung Pisang Coklat is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dadar gulung pisang coklat using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dadar Gulung Pisang Coklat:
- {Prepare of Bahan Kulit :.
- {Take 250 gr of tepung terigu.
- {Take 30 gr of coklat bubuk.
- {Prepare 2 btr of telur.
- {Prepare 1/2 sdt of vanilla bubuk.
- {Prepare 2 sdm of gula pasir.
- {Take 30 ml of minyak.
- {Prepare 500 ml of air.
- {Take of Bahan Vla :.
- {Get 100 gr of DCC.
- {Make ready 80 ml of susu kental manis.
- {Make ready 300 ml of air.
- {Take 35 gr of tepung terigu.
- {Prepare 1 sdm of maizena.
- {Prepare 1 sdm of gula pasir.
- {Prepare of Pelengkap :.
- {Make ready of Pisang.
Instructions to make Dadar Gulung Pisang Coklat:
- Kukus pisang hingga matang biarkan dingin.
- Aduk jadi satu semua bahan fla,masak hinga kental dan meletup².
- Campur jadi satu bahan kulit aduk rata lalu tambahkan margarin/minyak aduk rata saring biar tidak ada yang bergerindil.
- Panaskan teflon uk 20 cm lalu oles sedikit minyak tuang 1 sendok sayur adonan kulit biarkan hingga matang,ambil 1 sdm adonan fla lalu beri potongan pisang lipat rapi.
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