Donat Tanpa Kentang Empuk dan Enak.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, donat tanpa kentang empuk dan enak. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Donat Tanpa Kentang Empuk dan Enak is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Donat Tanpa Kentang Empuk dan Enak is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have donat tanpa kentang empuk dan enak using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Donat Tanpa Kentang Empuk dan Enak:
- {Take 1/2 kg of tepung terigu pro tinggi.
- {Prepare 100 g of margarin.
- {Get of Susu UHT / susu dancow.
- {Get 4 sdm of Gula.
- {Take 1/2 sdt of garam.
- {Make ready 4 butir of kuning telur.
- {Get 1 bungkus of pernifan.
Instructions to make Donat Tanpa Kentang Empuk dan Enak:
- Campurkan Tepung terigu (saya pakai merk cakra kembar), gula, dan pernifan, aduk rata..
- Setelah rata, tambah susu cair UHT dingin atau dancow 2 sachet yg sudah di cairkan dan di dinginkan sedikit demi sedikit, lalu mixer dengan kecepatan sedang. atau di aduk. sampai setengah kalis..
- Setelah adonan setengah kalis, tambahkan mentega dan garam. aduk lagi sampai benar2 kalis..
- Setelah kalis, bagi adonan sesuai selera. bulat2kan, lalu diamkan kurang lebih 1/2 jam. tutup adonan dengan kain..
- Setelah adonan donat mengembang,lubangi tengahnya dan goreng dengan api kecil..
- Balik donat 1 kali aja ya moms. biar keluar white ring nya..
- Goreng donat kurang lebih 2 menit. Setelah matang, dinginkan. Lalu beri toping sesuai selera..
- Donat Siap di sajikaannn.......
So that is going to wrap this up with this exceptional food donat tanpa kentang empuk dan enak recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!