Easiest Way to Prepare Quick Donat jadul pemula pasti bisa

Donat jadul pemula pasti bisa.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, donat jadul pemula pasti bisa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Donat jadul pemula pasti bisa is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Donat jadul pemula pasti bisa is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have donat jadul pemula pasti bisa using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Donat jadul pemula pasti bisa:

1. {Get 300 gr of terigu pro tinggi.
2. {Get 1 sdm of maizena.
3. {Prepare 2 sdm of susu bubuk.
4. {Get 1 sdm of mentega (blueband).
5. {Get 1 butir of telur utuh.
6. {Prepare of Gula halus untuk taburan /topping.
7. {Make ready of Biang Ragi :.
8. {Prepare 1 sdm of gula pasir.
9. {Make ready 1 sdt of ragi instan (mauripan).
10. {Make ready 150 ml of air hangat.

Instructions to make Donat jadul pemula pasti bisa:

1. Campur bahan biang aduk rata dan diamkan selama kurang lebih 10menit sampai biang mengembang.(foto skip kebetulan lupa jepret✌️).
2. Campur bahan kering tepung,susu,maizena,telur. Ratakan. Kemudian masukan biang yang sudah jadi. Aduk dengan spatula sampai tidak ad air lagi yang menggenang..
3. Setelah itu uleni adonan sampai kalis... Gak lama kok kira2 5 menit sampai adonan tidak terlalu lengket. Masukan mentega/margarine..uleni kembali sampai kalis dan margarin menyatu dengan adonan..
4. Setelah kalis.bulat kan adonan. Dan diamkan 30 menit jangan lupa ditutup dengan kain atau wraping. Sampai mengembang 2x lipat..
5. Setelah mengembang kempiskan adonan.. uleni sebentar dan di bagi menjadi beberapa bagian sesuai selera yaa... Bulatkan adonan dan tetap letakan di bawah lindungan kain ya..agar tetap lembab. Diamkan kembali 5 menit saja..
6. Setelah mengembang goreng dengan api kecil saja. Usahakan membalik hanya 2x saja agar tidak berminyak donatnya. Setelah kuning kecoklatan angkat tiriskan..
7. Topping bebas,klasik gula halus juga maknyuss...

So that's going to wrap it up with this special food donat jadul pemula pasti bisa recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!